Homemade Pasta

Shirley Price





























1 Egg
2 Tablespoons Milk
1 Cup Flour

Beat egg with milk. Add salt and flour. Roll out on floured surface until very thin. Use a pasta maker if you have one but if you don't roll dough flat then roll up like a cinnamon roll. Cut in desired size of noodle. Once dough is cut place in boiling water.